Sasquatch Stout Chocolate Muffins Recipe
Indulge your taste buds with the rich and decadent flavors of chocolate muffins infused with the robust essence of Old Yale Brewing's Sasquatch Stout. These moist and irresistible muffins are the perfect treat for any occasion, whether enjoyed as a satisfying breakfast or a delightful dessert. Let's dive into the recipe and discover how to create these heavenly delights.
Ingredients:
1 cup Old Yale Brewing Sasquatch Stout
1/2 cup unsalted butter, melted
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup sour cream
1 and 3/4 cups all-purpose flour
3/4 cup cocoa powder
1 and 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup semi-sweet chocolate chips
Instructions:
Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners or grease the cups with butter or cooking spray.
In a mixing bowl, combine the Old Yale Brewing Sasquatch Stout and melted butter. Stir until well combined.
Add the granulated sugar, eggs, and vanilla extract to the bowl, and whisk until smooth and creamy.
Mix in the sour cream until fully incorporated into the batter.
In a separate bowl, sift together the all-purpose flour, cocoa powder, baking powder, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
Fold in the semi-sweet chocolate chips until evenly distributed throughout the batter.
Fill each muffin cup about two-thirds full with the batter, using a spoon or scoop.
Bake the muffins in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Remove the muffins from the oven and let them cool in the muffin tin for 5 minutes before transferring them to a wire rack to cool completely.
Serve the Sasquatch Stout chocolate muffins warm or at room temperature, and enjoy every decadent bite!
Optional: For an extra indulgent touch, drizzle melted chocolate over the cooled muffins or sprinkle them with powdered sugar before serving.
With the rich flavors of Old Yale Brewing's Sasquatch Stout and the indulgent goodness of chocolate, these muffins are sure to delight your senses and satisfy your cravings. Whether enjoyed for breakfast, dessert, or as a sweet snack, these Sasquatch Stout chocolate muffins are guaranteed to become a favorite in your baking repertoire. So gather your ingredients, preheat your oven, and get ready to treat yourself to a batch of homemade goodness that's truly irresistible. Cheers to baking with Sasquatch Stout and indulging in the finer things in life!