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Beer cocktail: Yellow Submarine

Mellow out with our brand new Beer Cocktail recipe for you to create at home, featuring our Knotty Blonde Ale.

Ingredients:

  • 1oz Bourbon
  • 0.5oz Aperol
  • 1oz Lemoncello
  • 4oz Phillips Ginger Ale
  • 5.5oz Knotty Blonde Ale
  • Lemon Twist

Here’s how to craft your own Yellow Submarine:

Step 1: Combine 1oz Bourbon, 0.5oz Aperol, 1oz Lemoncello and 4oz of Phillips Ginger Ale in your 12 oz Old Yale Brewing glass.

Step 2: Top up the glass with approx. 5.5oz of Knotty Blonde Ale

Step 3: Garnish with a lemon twist

Now dive in…

Serves 1

Recipe by Joanna, Old Yale Tasting Room Supervisor.

Beer cocktail: Canadian Cedar Sour

For Canada Day we stuck to our Canadian roots with our brand new Beer Cocktail recipe for you to create at home, featuring Cedar Infused Canadian Rye Whiskey and our Knotty Blonde Ale.

Ingredients:

  • 2oz Cedar Infused Canadian Rye Whiskey
  • 1oz Lemoncello
  • 1oz Lime Juice
  • 8oz Knotty Blonde Ale
  • Lemon Twist

Here’s how to craft your own Canadian Cedar Sour:

Step 1: Combine 2oz Cedar Infused Canadian Rye Whiskey, 1oz Lemoncello and 1 oz lime juice in your 12 oz Old Yale Brewing glass.

Step 2: Top up the glass with approx. 8oz of Knotty Blonde Ale

Step 3: Garnish with a lemon twist

Et voilà…

Serves 1

Recipe by Joanna, Old Yale Tasting Room Supervisor.

Beer cocktail: Strawberry Blonde

We’re berry excited to share our new Beer Cocktail recipe with you just in time for the summer heat. Kick back and relax with our Strawberry Blonde beer cocktail featuring our refreshing Knotty Blonde Ale.

Ingredients:

  • 0.5oz Red Berry Ciroc
  • 2oz Strawberry Tea Vodka
  • Approx. 9.5oz. Knotty Blonde Ale
  • Strawberry

Here’s how to craft your own Strawberry Blonde:

Step 1: Combine 0.5oz Red Berry Cîroc and 2oz Strawberry Tea Vodka in your 12 oz Old Yale Brewing glass.

Step 2: Top up the glass with approx. 9.5oz of Knotty Blonde Ale

Step 3: Garnish with a juicy strawberry

Yep, it’s just that easy…

Serves 1

Recipe by Joanna, Old Yale Tasting Room Supervisor.

Beer cocktail: Just Peachy

We’re over here feelin’ “just peachy” because we’ve got a brand new Beer Cocktail recipe for you to create at home featuring our new Juicy Peach Tea Radler.

Ingredients:

  • 2oz Peach Liqueur
  • 0.5oz Vodka
  • Approx. 9.5oz. Juicy Peach Tea Radler
  • Sliced peach

Here’s how to craft your own Just Peachy:

Step 1: Combine 2oz Peach Liqueur and 0.5oz. Vodka in your 12 oz Old Yale Brewing glass.

Step 2: Top up the glass with approx. 9.5oz of Juicy Peach Tea Radler

Step 3: Garnish with a sliced peach

It’s that easy peasy…

Serves 1

Recipe by Joanna, Old Yale Tasting Room Supervisor.

Beer cocktail: Gin & Juice

Our Tasting Room is at it again with a new beer cocktail recipe, they somehow, someway, keep coming up with funky ass beer cocktails, like every single day!

Ingredients:

  • 1oz Gin
  • 0.5oz Lime Juice
  • 6oz. Grapefruit Sparkling Italian Soda (Grapefruit Juice could work too!)
  • 6oz Moon Dance Mango Wheat
  • Fresh mint

Here’s how to craft your own Gin & Juice:

Step 1: Combine 1oz Gin, 1oz. Lime Juice, and 6oz of Grapefruit Sparkling Italian Soda in your 12 oz Old Yale Brewing glass.

Step 2: Top up the glass with 6oz of Moon Dance Mango Wheat

Step 3: Garnish with fresh Mint

It’s that easy…

Serves 1

Recipe by Joanna, Old Yale Tasting Room Supervisor.

BEER COCKTAIL: Amaretto Mango Sour

We’ve got the perfect beer cocktail for you to craft at home this Spring, featuring our Moon Dance Mango Wheat…

You’ll Need:  

Here’s how to craft your Amaretto Mango Sour:

Step 1: Combine 1oz Ameretto, 1oz. Lime Juice and 5oz. Phillips Ginger Ale in your 12 oz Old Yale Brewing glass.

Step 2: Top up the glass with approx. 5oz. Moon Dance Mango Wheat

Step 3: Garnish with a fresh lime twist

It’s that easy… and unbelievably tasty.

Serves 1

Recipe by Joanna, Old Yale Tasting Room Supervisor.

BEER COCKTAIL: LOVE BITES

For Valentine’s Day, we spiced things up in our Tasting Room with our newest Beer Cocktail; “Love Bites”! And even though February 14th has come and gone, you can still enjoy this taste-bud tingling concoction in the comfort of your own home! And it only takes three easy steps (or four if you want to show off)!

You’ll Need:  

Instructions:

Step 1: Combine 1oz Fireball, .5oz of Galliano and .5oz of locally made Son’s of Vancouver Chili Vodka in your 12 oz Old Yale Brewing glass.

Step 2: Top with 10 oz of our River Valley Amber Ale.

Step 3: Garnish with Thai Chili

If you really want to get fancy you can slice the Thai Chili four times without cutting it fully off of its stem. Then place in cold water for an hour, and watch it bloom into a beautiful Thai Chili Flower!

We guarantee you that this spicy, sweet Beer Cocktail will help you turn up the heat! And with all the snow we’ve been getting, we wouldn’t blame you for making yourself a second.

Cheers!

Beer Cocktail: Mango Mai Tai

We won’t be the first to say it; it has been COLD out here in Chilliwack! Just when we thought that we were having a nice and warm winter, a cold snap sneaks up on us. But here at Old Yale Brewing, we’ve been keeping warm our latest exotic Beer Cocktail; Pete Pies Muay Thai Mango Mai Tai. Inspired by our resident Muay Tai master, Pete, this delicious Beer Cocktail is smooth and tropical. But don’t let its sweetness fool you because this drink packs some serious punch!

Ingredients

• 1oz Malibu

• 1oz Black Rum

• 1oz Cointreau

• 1oz Lime Juice

• 0.5oz Simple Syrup

• Our Moon Dance Mango Wheat Ale

• 3 Dashes Bitters

• Pineapple, cherries, and a drink umbrella

Step 1: Add Malibu, Black Rum, Cointreau, Lime juice, and simple syrup to a 12oz Old Yale Brewing glass.

Step 2: Top with 5.5oz of our Moon Dance Mango Wheat Ale.

Step 3: Shake in 3 Dashes of Bitters.

Step 4: Garnish with pineapple, a cherry and a drink umbrella.

Step 5: Take a sip, close your eyes and pretend you’re somewhere warmer.

And voila! A drink that will help you forget all about winter.  

Cheers!

Beer Cocktail: Midnight Negroni

It’s 2019, and what better way to celebrate a new year than with a new Beer Cocktail! At Old Yale we love to try new things, and our Beer Cocktails are no exception. We are always trying to keep things fun and fresh, so we just had to share our delicious Midnight Negroni. Try this refreshing and easy recipe at home!    

Ingredients 

Step 1:

In your 12 oz. Old Yale Brewing glass, add 1oz of Gin, 1oz Sweet Vermouth and 2 oz Aperol.

Step 2:

Top up glass with 8 oz of our award-winning Sasquatch Stout.

Step 3:

Garnish with a fresh twist of Orange.

And there you have it! A classic favorite with a delicious Old Yale twist.  

Cheers!

Recipe by Joanna, Old Yale Brewing Tasting Room Manager.