For Canada Day we stuck to our Canadian roots with our brand new Beer Cocktail recipe for you to create at home, featuring Cedar Infused Canadian Rye Whiskey and our Knotty Blonde Ale.
- 2oz Cedar Infused Canadian Rye Whiskey
- 1oz Lemoncello
- 1oz Lime Juice
- 8oz Knotty Blonde Ale
- Lemon Twist
Here’s how to craft your own Canadian Cedar Sour:
Step 1: Combine 2oz Cedar Infused Canadian Rye Whiskey, 1oz Lemoncello and 1 oz lime juice in your 12 oz Old Yale Brewing glass.
Step 2: Top up the glass with approx. 8oz of Knotty Blonde Ale
Step 3: Garnish with a lemon twist
Recipe by Joanna, Old Yale Tasting Room Supervisor.